Product quality and development
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
General chemistry
|
Lectures:
30 Classes: 45 |
8 | Exam | 1 | A |
Mathematics
|
Lectures:
15 Classes: 30 |
7 | Exam | 1 | A |
Environmental protection
|
Lectures:
15 |
2 | Assessment | 1 | B |
Fundamentals of marketing
|
Lectures:
30 Classes: 15 |
5 | Exam | 1 | B |
Fundamentals of organisation and management
|
Lectures:
15 Classes: 15 |
4 | Exam | 1 | A |
Law (with intellectual property protection)
|
Lectures:
30 |
3 | Assessment | 1 | B |
Introduction to commodity science
|
Lectures:
15 |
1 | Assessment | 1 | B |
Sports
|
Sports:
30 |
- | Assessment | 1 | C |
Sum | 285 | 30 | |||
Sum (Lectures) | 150 | ||||
Sum (Classes) | 105 | ||||
Sum (Sports) | 30 |
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Organic chemistry
|
Lectures:
30 Classes: 30 |
7 | Exam | 1 | A |
Foreign language I
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Foreign language II
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Physicochemical methods in commodity science
|
Lectures:
30 Classes: 45 |
7 | Assessment | 1 | A |
Microeconomics
|
Lectures:
30 Classes: 30 |
7 | Exam | 1 | A |
Statistics
|
Lectures:
15 Classes: 30 |
5 | Exam | 1 | A |
Sports
|
Sports:
30 |
- | Assessment | 1 | C |
Sum | 330 | 30 | |||
Sum (Lectures) | 105 | ||||
Sum (Classes) | 135 | ||||
Sum (Foreign languages) | 60 | ||||
Sum (Sports) | 30 |
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Instrumental analysis
|
Lectures:
15 Classes: 30 |
5 | Exam | 1 | B |
Biochemistry
|
Lectures:
15 Classes: 30 |
5 | Exam | 1 | A |
Material engineering
|
Lectures:
30 Classes: 30 |
8 | Exam | 1 | B |
Foreign language I
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Foreign language II
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Quality management
|
Lectures:
30 Classes: 30 |
8 | Exam | 1 | B |
Sum | 270 | 30 | |||
Sum (Lectures) | 90 | ||||
Sum (Classes) | 120 | ||||
Sum (Foreign languages) | 60 |
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Sensory analysis
|
Lectures:
15 Classes: 15 |
2 | Assessment | 1 | B |
Marketing research
|
Lectures:
15 Classes: 15 |
3 | Exam | 1 | B |
IT in commodity science
|
Classes:
30 |
2 | Assessment | 1 | B |
Foreign language I
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Foreign language II
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Microbiology
|
Lectures:
15 Classes: 45 |
5 | Exam | 1 | A |
Technology and engineering of production processes
|
Lectures:
30 Classes: 30 |
6 | Exam | 1 | B |
Industrial goods science
|
Lectures:
30 Classes: 45 |
8 | Exam | 1 | B |
Sum | 345 | 30 | |||
Sum (Lectures) | 105 | ||||
Sum (Classes) | 180 | ||||
Sum (Foreign languages) | 60 |
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Foreign language I
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Foreign language II
|
Foreign languages:
30 |
2 | Assessment | 5 | C |
Macroeconomics
|
Lectures:
15 Classes: 15 |
3 | Exam | 1 | A |
Accounting principles
|
Lectures:
30 Classes: 15 |
5 | Exam | 1 | B |
Diploma seminar
|
Seminars:
15 |
1 | Assessment | 1 | C |
Food-commodity science
|
Lectures:
30 Classes: 45 |
8 | Exam | 1 | B |
Sum | 225 | 21 | |||
Sum (Foreign languages) | 60 | ||||
Sum (Lectures) | 75 | ||||
Sum (Classes) | 75 | ||||
Sum (Seminars) | 15 |
Speciality: Product Manager
|
Speciality: Quality Design of Food Products
|
Speciality: Quality Design of Industrial Products
|
Speciality: Quality, Environment and Security Management
|
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Product ecology
|
Lectures:
15 Classes: 30 |
4 | Assessment | 1 | B |
Corporate finance
|
Lectures:
30 Classes: 15 |
5 | Exam | 1 | B |
Engineering graphics
|
Classes:
15 |
2 | Assessment | 1 | B |
Packaging and wasehausing technology
|
Lectures:
30 Classes: 30 |
6 | Exam | 1 | B |
Przedmiot techniczny do wyboru
|
Lectures:
30 |
2 | Assessment | 5 | B |
Diploma seminar
|
Seminars:
15 |
1 | Assessment | 1 | C |
Wykład do wyboru w języku obcym
|
Lectures:
30 |
2 | Assessment | 5 | D(B) |
Sum | 240 | 22 | |||
Sum (Lectures) | 135 | ||||
Sum (Classes) | 90 | ||||
Sum (Seminars) | 15 |
Speciality: Product Manager
|
Speciality: Quality Design of Food Products
|
Speciality: Quality Design of Industrial Products
|
Speciality: Quality, Environment and Security Management
|
Subject | Number of hours | ECTS points | Form of verification | Code | Block |
---|---|---|---|---|---|
Training period
|
2 | Assessment | 1 | C | |
Przedmiot techniczny do wyboru
|
Lectures:
30 |
2 | Assessment | 5 | B |
Liberal arts
|
Lectures:
30 |
2 | Assessment | 5 | B |
Diploma seminar
|
Seminars:
30 |
15 | Assessment | 1 | C |
Statistical process control
|
Lectures:
15 Classes: 15 |
5 | Exam | 1 | B |
Sum | 120 | 26 | |||
Sum (Internship) | 0 | ||||
Sum (Lectures) | 75 | ||||
Sum (Seminars) | 30 | ||||
Sum (Classes) | 15 |
Speciality: Product Manager
|
Speciality: Quality Design of Food Products
|
Speciality: Quality Design of Industrial Products
|
Speciality: Quality, Environment and Security Management
|